![]() ![]() Therefore, a sustainable agro-food system is much needed in our strive towards food security and zero hunger. Although the improvement of food production and quality through research and technology is more important than ever, it should not leave any negative impacts on the environment, which may affect food security and livelihood in the future. As part of the global effort to increase food supply and to ensure food security, intensive research and development in agriculture and food science have recently gained much traction in many countries. ![]() Depletion of agricultural crops, which subsequently reduce food production, can be linked to several factors such as pests and diseases of plants, climate change, and limited land and freshwater resources.
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